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Food allergy : adverse reactions to food and food additives

By: Contributor(s): Publication details: Oxford : Blackwell 2003Edition: 3rdISBN:
  • 0632046015
Subject(s):
Holdings
Item type Home library Class number Status Date due Barcode
Book, Standard Loan (4 weeks) Mersey and West Lancashire NHS Library (St Helens and Knowsley) Main Shelves 616.975 MET (Browse shelf(Opens below)) Available R00462