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Nutrition : chemistry and biology / Julian E. Spallholz, L. Mallory Boylan and Judy A. Driskell.
Series: CRC series in modern nutritionPublication details: Boca Raton: CRC Press, [1999]Edition: Second editionDescription: 1 online resource (345 pages) : illustrations (black and white)ISBN:- 1351427393
- 9781351427395
- QP141 .S59 1999
| Item type | Home library | Class number | URL | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| E-book | Alder Hey Children's Hospital Library | Link to resource | Not for loan | ||||
| E-book | Liverpool Heart and Chest NHS Library | Link to resource | Not for loan | ||||
| E-book | Liverpool University Hospitals NHS Foundation Trust - Aintree Library | Link to resource | Not for loan | ||||
| E-book | Liverpool University Hospitals NHS Library - Royal Liverpool | Link to resource | Not for loan | ||||
| E-book | Liverpool Women’s NHS Library | Link to resource | Not for loan |
This edition also issued in print: 1999. Includes bibliographical references and index. Description based on online resource; title from PDF title page (viewed on January 8, 2021).